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Dinnerware design references

Rose relief serveware

Explore Rose relief serveware — coordinated tableware forms. Compare the original references and floral motif, then confirm your selected items and specifications.

A sculpted rose becomes the centre of a small ceramic story. Petal details catch the light, while the surrounding forms keep the composition gentle. Presented with simple flowers and linen, the family carries a soft sense of occasion.

Italian-inspired floral setting of rose relief serveware, kept within one visible motif family
AI-styled collection concept. Piece selection, colour, material and finish are confirmed during sampling.

The photographed pieces

5 reference images in this selection. Read the reference and sizes below each image. Inch equivalents are rounded from cm; confirm the selected specification, material, finish and intended use before ordering.

Original product reference: DSC01322.JPG
Product reference photograph

DSC01322

Dimensions
To be confirmed
Unedited source
Original product reference: ST110359.JPG
Product reference photograph

ST110359

Dimensions
To be confirmed
Unedited source
Original product reference: ST110360.JPG
Product reference photograph

ST110360

Dimensions
To be confirmed
Unedited source
Original product reference: ST110361-362.JPG
Product reference photograph

ST110361-362

Dimensions
To be confirmed
Unedited source
Original product reference: ST110364.JPG
Product reference photograph

ST110364

Dimensions
To be confirmed
Unedited source

Reference photograph

For your selection brief

From a pictured reference to a clear specification.

Coordinated tableware forms

Reference selection
Rose relief serveware
Original photographs
5 reference images; photographs may show more than one item or several views.
Specifications
Confirm the product reference, material, dimensions and units, intended use and selected finish.
Order brief
Share your destination market, chosen references and quantity requirements. Availability, sampling and supply terms are reviewed for the project.

For food-contact use, confirm suitability and applicable product documentation for the selected items.

Discuss these references